Grown under guava, plantain, and banana trees in Guatemala, this coffee is a delightful mix of fruity, floral and nutty.

These full-bodied beans are naturally aromatic, opening with delicate florals and vibrant fruit notes. 

In the cup, florals lead the way, followed by a juicy, tropical fruit core. Subtle notes of cream, toffee and tangerine round out the finish, giving the coffee balance and structure while keeping it bright and lively. 

This medium roast Guatemalan bean is sure to be a must have on your coffee shelf.

Roasted in limited batches on our farm. Ships in 7-10 business days.